It was supposed to be my day off but Rebecca needed to switch days she cooked and I ended up having to work on the day she was cooking so I didn't actually get a whole day this week...oh well, it's been full of blessings in the midst of stress and exhaustion. Such a dichotomy of a week. Made the Costco run by myself. It was of though. I just bought essentials, like 12 gallons of milk! Made rosemary lime chicken with baked brussels sprouts and mixed greens. It was quite tasty! I've always hated brussels sprouts but I decided I could find a way to like them, so I cut them in half, tossed with a bit of extra virgin olive oil, salt and Parmesan cheese :) I baked them in a 350 degree oven for about 20 minutes. They were pretty good! Soft, but no where near mushy...even slightly crispy on the outside. And not at all bitter. I may actually start to like these things!
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| Rosemary Lime chicken and brussels sprouts |
And it's Thursday, so we crocheted and watched "the Importance of being Ernest"
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